Seeding the Future Global Food System Challenge
Deadline: 1-Aug-23
The Institute of Food Technologists (IFT) and the Seeding the Future Foundation are calling on all scientists, engineers, innovators, entrepreneurs, and multidisciplinary teams...
The 9th WCI Forum: CAG calls for maximum participation of businesses...
The Chamber of Agribusiness in collaboration with the World cooperation International (WCI) is organizing the 9th WCI Forum thar aims at connecting Ghanaian and...
Climate Change Talks: Loss and Damage Fund and GST take centre...
The African Group of Negotiators on Climate Change (AGN) Lead Coordinators have convened in Bonn, Germany, to strategise ahead of the 58th session of...
Domestic food price inflation remains high around the world – World...
The World Bank Report on the response to rising food insecurity has indicated that domestic food price inflation remains high around the world.
Information from...
How the world’s chocolate habit has taken a massive toll on...
The land area devoted to cocoa is enormous – at seven million hectares of plantations – across the world’s major producing countries: Ghana and...
Law to grow cannabis in Ghana unconstitutional – SC affirms in...
A review panel of the Supreme Court has in a 5:4 majority decision affirmed its earlier judgement to declare as unconstitutional a section of...
Ghana’s cashew industry is worth more than $660m – National Convener...
Ghana’s cashew export earnings in 2020 fetched the nation $340.7 million, with an estimated untapped potential of more than $660 million.
Raphael Ahenu, the National...
Building a nutrition programme? Understanding how people behave is key.
Undernutrition contributes to up to 45% of child deaths in African countries. At the same time, child obesity rates have doubled between 2006 and 2016. More than 40% of women...
Chocolate makers make more money while cocoa farmers barely earn a...
While world’s biggest chocolate companies see their profits soar, they fail to keep their promises to improve the wages of the farmers who grow...
Food Safety and Quality: Ghana’s position to food safety systems are...
The nutritional needs of Africa are rapidly evolving, and WFP is working to address these challenges by supporting the local production, processing, and distribution...
