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The earlier article with the titled "Cassava - Ghana’s Next Gold Mine," has generated thoughtful conversations, with sound feedbacks, responses and submissions, from industry...

Tomatoes are an indispensable part of Ghanaian cuisine, featuring prominently in a myriad of daily dishes. However, the escalating cost of tomatoes has become...

Sorting, processing, and packaging are critical stages in agro-industrial production, requiring the best available technological systems and products supplied by the most specialized and...

In 1879, Ghana planted our first cocoa tree. In the 2018–19 and 2019–20 cocoa seasons, respectively, Ghana produced 812,000 and 850,000 metric tonnes of...

Agriculture production in Ghana continues to be a sustainable source of economic growth. With the enormous prospects of the Ghanaian agricultural sector, the Government...

In a bold and unprecedented move, Guzakuza, the vanguard for women in agribusiness, has thrust the 39th National Farmers Day into the spotlight, demanding...

Most honey consumers and producers find it difficult to tell whether the honey consumed at a particular time is original or adulterated even when...

There has been growing concern about the availability of maize in the country, a situation that affects our food security negatively in two folds:...

Scientists and Health Professionals have indicated on countless occasions the difficulties faced in discovering the appropriate medication for the infamously deadly disease, Coronavirus. However,...

Global businesses, donors, and governments have each pursued a Green Revolution agenda in Africa, Asia, and South America since the 1960s. Its aim was,...